Upon playing the best among these food-themed slots, you’ll undoubtedly head to a restaurant nearby. If that’s not possible, you’ll order the desired food online. The casino game developers have taken great efforts to include some gastronomic stuff in their slots. These games themed on food offer an abundance of free spins, bonuses, and several other attractive features.

They have a great visual appeal and also contain some fantastic animations for impressing the players of online slots. If you’re a foodie, you’ll have a great time playing these games. So, let’s take a quick look at some of the best online slot games themed on food:

1. Big Chef

This slot comes from Microgaming, one of the reputed gaming software developers for online casinos. There are 15 paylines and 5 reels in this fascinating game. Just like many of the other games that Microgaming has developed, this online slot is visually charming.

The symbols show some lip-smacking food items like tomato soup, grilled steak, and cheese. Just like these symbols the wilds, bonuses, and free spins are also represented by the most delicious food items.

2. Sushi Bar

You’ll certainly like the way the developers of BetSoft has created a fabulous sushi bar in this game. It truly makes the game a spectacle to behold. The symbols of all those mouth-watering delicacies will surely catch your attention in an instant. Besides, you’ll have quite an immersive experience while playing this online slot.

3. Mexican Cook

If you’re a fan of Mexican food, you’ll surely fall in love with Mexican Cook. This game consists of 5 reels and presents some common ingredients used in Mexican food. They include nachos, sweet tomatoes, and hot peppers. Besides, the many bonuses offered in this game will make your gaming experience really exciting.

4. Oktoberfest

Oktoberfest is a 9-payline and 5-reel online casino slot. It is based on the annual event of the same name, which is extremely popular in Europe. You’ll get to visually experience the different varieties of German cuisine and beers while playing this game.

Besides representing the German delicacies, the symbols also showcase the clothing that people wear during Oktoberfest. Playing this game would be a great way to get into a festive mood with opportunities to win big!

5. Mamma Mia!

You’ll be given a visual culinary treat of the Italian dishes while playing this game. It has achieved tremendous popularity owing to its wonderful animations ever since it was released. While playing this game, you’ll see the symbols in free spins change to delicious pizza ingredients. They include oregano, cheese, and sausage. You’ll not be able to stop yourself from having a pizza after playing Mamma Mia!

More online casino games

If you want to know more about some of the top online slots worth playing, visit Casinos Jungle. This casino review site has everything you need to know about online casinos and responsible gambling. You’ll also find its reviews of the best online slot games extremely valuable.

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Just imagine, an individual who is blind relies on his or her senses other than sight. The blind people also use those senses while dining. Now, this is exactly what the concept is all about. The term for it is ‘dark dining’. Over the past few years, it has become such a phenomenon that it also featured on The Ellen Show.

The experience

Most of the people who are blind or with partial sight can see at least something. They’ll be able to identify light and moving shadows. In case of dark dining, there’s a dark blindfold covering your eyes. As the lights in the dining area are dim, you’ll not be able to identify anything. This allows for a unique sensory experience.

You’ll be able to understand perfectly how is it like for blind people while dining. The restaurant staff will make this experience as authentic as possible for you. Members of the staff will also ask you to switch off all sources of light, including your smartphone. A dark dining experience will challenge you to have your meal without seeing it.

The concept

Today, there are many charities for the blind that work hard to spread awareness. They want people with sight to understand how hard life is for the blind. You’ll get a first-hand experience of how it feels to be a blind individual. The European continent was where the concept of dark dining first began in the late 1990s.

It gradually became popular in the United States as well as some of the Asian countries. The first experience of dark dining was at the ‘Blind Kuh’ in Switzerland. It was Edouard de Broglie who created the first international chain of dark dining restaurants.

Criticisms

While there are many who praise this unique concept of dining, it certainly has some critics. According to them, the concept promotes the limitation or disability of an individual. They fear that it will result in ignorance of the efforts for creating a more inclusive environment.

In other words, these people feel that dark dining showcases disability. Some among them say that this will lead to the diners believing that being blind is good. Of course, such criticisms are absolutely baseless.

Why dark dining is worth a try

Once in a while, it’s good to move out of your comfort zone. Dark dining allows you to do so, but it has a lot more to offer. It makes you appreciate the sense of sight, which so many in this world take for granted. Dark dining can also be one of the unique ideas to enjoy a night out. Corporate organizations can use it as a team-building exercise.

Dining at such restaurants as a team will allow all members to work together and guess what they’re eating. This will certainly be a one-of-a-kind experience for everyone in the team. Today, more and more restaurants are offering this service. Soon, there’ll be a time when you won’t have to travel long distances to find a dark dining restaurant.

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This concept isn’t just about dining in the dark as most of the people imagine it to be. In fact, it goes beyond eating in the dark. There’s a lot more to it than just feeling around the table for your plate and fork.

The origins of dark dining

Of course, dark dining is not something new as a concept. It dates back to the late 20th century. The year was 1999 when the concept began in Paris. At the time, the city also had a restaurant that offered only dark dining for its customers. They had to wear blindfolds while enjoying their meal. Their reaction to this concept was quite encouraging for the restaurant owners.

Most of the customers said that they experienced greater enjoyment of their food while dining blindfolded. They felt the taste of the food, its texture, and its aroma a lot better. After the customers had experienced dark dining, they narrated their experiences to those conducting a survey on the concept.

More about the concept

The concept of dark dining is based on a fact that most of us tend to ignore. When we lose one of our five senses, the other four senses become more active. This fact comes into play during a dark dining experience. The restaurant staff will take away your ability to see the food on your table with blindfolds. As a result, it heightens your senses of smell and taste. It helps you discover some unique aspects of the food.

The case of Blackout

There’s a restaurant called ‘Blackout’ in Las Vegas. It seems, they might be saving a lot on their monthly electricity bill. As soon as you enter the restaurant, a staff member will lead you to your table in total darkness. You have to put all the light-emitting objects you’re carrying in a locker before you take your seat.

These objects include your smartphone and watch. Once you take your seat, you can enjoy the treat of a multi-course meal. What adds to the excitement is that you’ll not be able to see it. The restaurant staff ensures that they compensate for their customers’ inability to see their meal.

Usually the chefs prepare food in bite-sized portions in these restaurants. This avoids any untoward incidents. After all, you certainly won’t appreciate the idea of cutting a steak with a knife in utter darkness.

A fabulous experience

There are several dark dining restaurants that have a unique menu. This is due to the extra preparation that goes into the food served in darkness. Owners of dark dining restaurants have observed that the concept of dark dining is a hit among the young customers. As they’re often looking for some new experiences, dining in the dark certainly seems promising.

There are places that organize ‘dark dining nights’ to entice such young customers. In the days to come, you’ll get to hear more about such types of dining concepts. Such ideas can be useful for the purpose of fundraising for local charities as well.

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Many of the restaurants employ this strategy in their menu designs. They’re constantly looking for ways to influence your decision-making. As a result, you end up buying their products or services. A restaurant business is no different. The restaurant industry has come up with some brilliant strategies. They’re quite useful while designing their menu. The term ‘menu engineering’ describes this entire process.

It involves study of verbal and visual psychology. These are the elements that come into play when people order food. All this information proves useful while designing the menus. The results of the study play an important role in maximizing the profits of the restaurant. Now, let’s see how a restaurant’s menu design entices you to order more of your desired food.

A strong first impression

A restaurant menu has a limited amount of time to influence the customer’s decision-making process. You can understand this from the fact that diners don’t read the menu in detail. They just scan through it quickly and decide what to order. Taking this into consideration, some restaurants create menus that are easier to scan. They do this with the use of clear section headings and titles of dishes that are easy to find.

The restaurants also use a combination of several other visual techniques. The menu engineers focus more on identifying the parts of a restaurant menu that are the most valuable. These are the parts that create that essential first impression. Customers spend most of their time looking at the first and the last items. That’s where the menu engineers must place the best-selling dishes.

Analyzing your pattern of reading

There’s a term used in restaurant menu design called the ‘sweet spot’. This is usually on the upper right-hand corner of the menu. When the customers begin scanning the menu, their eyes tend to gravitate towards this particular place. Many restaurants place the best-selling menu item here for this reason. So, you’ll usually find some high-priced seafood on the upper right-hand corner.

Highlighting it with an attractive illustration catches the attention of the diner instantly. A photograph of the food item generally doesn’t help. The use of bold typography is another great tactic to draw customers’ attention towards the sweet spot.

The use of color

All of us know how important color is in our lives. The theory of color finds application to a great extent in product packaging and advertising. This is because people often respond subconsciously to color in a rather emotional way. Restaurants also use color to emphasize certain items on the menu. There is a belief among them that the red and blue colors generally raise the craving for food in customers.

Attracting customers with photos

The high-end restaurants mostly avoid the practice of pairing photos with every dish on the menu. It’s the low-end or cheaper restaurants that create such menus. The decision to pair photos with every dish would depend upon the owner and type of restaurant. Applebee’s is a restaurant chain most of the Americans will be familiar with. They use one photo for every category and make use of brackets for highlighting certain dishes.

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The staff will take every effort that’s needed to fulfill your needs. Here are some reasons why it’s good to dine out at a restaurant rather than to eat at home:

1. Trying something new

When you’re cooking and eating at home, it feels like a monotonous routine. Of course, this guarantees good health and most of the doctors will advise you to do so. However, the experience of dining at a restaurant gives you a much-needed change. Besides, your body is also exposed to different varieties of food. Trying something different from the usual stuff doesn’t hurt after all.

At a restaurant, you’ll have many options to order. They may include stuff that you’ve never eaten before. Upon trying some of these delicacies, you just might discover your new favorite. This definitely makes dining at a restaurant worth it.

2. Excellent food

Chefs working at restaurants do all the necessary hard work to ensure that the food meets the customer’s expectations. They’ll spend their days working towards perfecting their culinary skills and coming up with some fabulous treats. Ultimately, a good restaurant always takes pride in the quality of food that it offers.

When you eat at one of these restaurants, you’ll have the chance to savor some excellently-prepared food. It’s wonderful to know that all such delicacies are cooked by professionals. They’ll never compromise on taste and quality of the food that they prepare.

3. No cleaning up

Cleaning the mountain of dishes is a task that everyone hates to do. This is one of the most painful aspects of life for all those who cook at home. It, therefore, makes sense to avoid it all once in a while. Whenever you’re having a tough day, eating at a restaurant will surely uplift your mood.

The restaurant staff will handle each and every aspect of your dining experience. You’ll be able to focus totally on the meal that you’re enjoying. Eating at a good restaurant will also rid you of the thought about cleaning all the dishes.

4. The right mood

Many of the restaurants that care for their customers always believe in setting the right mood for them. For this purpose, they give a great deal of attention to the ambiance. It allows you to soak in the atmosphere and prepare yourself for a memorable dining experience.

A good restaurant will always go that extra mile in creating the right ambiance for its customers. After all, you can enjoy your meal only if you’re comfortable at the place where you’re eating. In such an environment, you’ll also get to savor some priceless moments with the ones accompanying you.

5. Dedicated staff

One of the greatest benefits of dining at a restaurant is having a dedicated staff for your needs. An excellent restaurant will surely have a team of hardworking and experienced staff members. They do everything in their capacity to offer you a great dining experience.

Having such an attitude also helps the restaurant keep up its reputation. A satisfied customer will always spread the word about the restaurant. In a way, this will be an inexpensive form of marketing for the establishment.

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It’s quite hard for many to imagine what it is like to lose one of their main senses. Being blind is the worst condition that one can be in. Over the years, individuals like Michel Reilhac tried to highlight this fact. He organized several events throughout Europe to create awareness about this.

Origins of Dans le Noir

Michel Reilhac came up with a concept for diners, which was termed ‘Le Gout du Noir’. The literary meaning of this term is ‘Taste of Darkness’. This led to the establishment of a temporary restaurant towards the end of the 20th century. It was a great success and was beneficial to several companies for training their employees.

The purpose of their training program was to understand the nature of disabilities. Such training programs also helped participants understand how blind can be a part of business. An innovator called Edouard de Groglie funded the project for dark dining restaurant a few years later. He did this with Paul Guinot Foundation’s support.

Thus, Paris got its first Dans le Noir restaurant in the year 2004. The success of this restaurant led to the opening of another one in London. In the years that followed other Dans le Noir restaurants opened in Barcelona and New York. Ethik Investment Group, which operated these restaurants, became an international private company.

Dans le Noir today

Here, we’re talking about Dans le Noir in Paris. When you visit this Paris dark dining restaurant today, you’ll come across a lighted bar and lounge. This is a good stop at the restaurant to enjoy your favorite drinks. Among them are wines, cocktails, and non-alcoholic beverages. The bar and lounge offers you a friendly environment, where you can unwind after a busy day.

The Dans le Noir in Paris opens daily. When you enter, you’ll need to order your food prior to that unusual dining experience you’re seeking. The dark dining room has a space for 58 individuals in one sitting. In order to avoid any untoward incidents, the dining room has all safety features incorporated in its design. To take care of emergencies, it also has infrared cameras monitoring the entire room.

You must either take off your bag, phone, coat, and even watch or must cover them. This is to eliminate any possible source of light. You’ll need to be there at least half an hour before starting your meal. This rule also applies to the bar and lounge, which is all lit. Prior to your meal, you can enjoy your favorite drink. The friendly staff of the restaurant will explain everything about the experience to you in detail.

Along with this, they’ll also note your dietary requirements, likes, and dislikes with regards to food. This is mostly because they offer a surprise menu. There’s no way of knowing what you’ll be having at the restaurant for your meal. You’ll have to use the washrooms before the meal and keep all your belongings in a locker. You must do this before they take you into the dining room.

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You can enjoy all of this and more in a relaxed environment of total darkness. With such an experience, you can have a memorable night full of fun and excitement. Whether you arrive with your better half or group of friends, this restaurant gives you some unforgettable moments.

Before the dining experience

When you arrive at Blackout Dining in the Dark, the restaurant’s staff will explain the whole concept to you. This will help you in learning everything about the dining process in detail. Members of the staff also make it a point to ask you whether you’ve got any food allergies. Before the restaurant staff take you to your table in complete darkness, there are certain things you must do.

Put all the light emitting objects into the secure lockers given to you. They include smartphones, lighters, and watches. You can use one of these lockers free of charge while dining at Blackout. This policy of the restaurant ensures that their guests enjoy a wonderful sensory experience without any lights. Make sure you use the restroom before entering the dining room.

While having your meal

The whole experience of dining in the dark takes place in a dining room where there’s total darkness. The friendly servers of the restaurant will guide you to your table and provide all the required assistance. You must trust the member of the staff leading you through the dark environs. The staff members of this restaurant go through intensive training to serve their customers better.

Once you’re familiar with the utter darkness in the room, you’ll feel more relaxed. Any shyness and fear that you might be having will go away instantly. While dining, you can feel the seven course meal. The servers serve the meal one course at a time. Each of the seven courses please you with some fabulous flavors. They’ll surely entice your taste buds and awaken your senses other than sight.

An extensive menu of drinks is also available. You can order them right to your table. In case you need help from the restaurant guide at any point, call them by their first name. You must not get up from your seat in the dark dining area unless your guide arrives for assistance. This ensures the safety of the staff members and guests present in the room.

After you’ve had your meal

When you finish your meal at the dark dining room, it’s time to exit the place. Your guide will escort you and everyone who’s with you to the lobby. After being in the dark for a long time, your eyes take a while to adjust to the light. It is necessary for you to understand that this is normal.

Until your eyes fully adjust to the light, you can shield your eyes or look down. Then it’s time to say your goodbyes and express your gratitude to the staff. Before leaving, make sure you collect all your belongings that you’ve kept in the locker.

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Some visit such places owing to the brand appeal that they have. Others visit such restaurants because of the their unique geographic location. The management of a restaurant and the concepts that they come up with also matters a lot. Some may include certain elements of Mother Nature while creating a perfect ambiance for their customers. Others may add something fascinating to their style of service.

These are the things that play a key role in making the restaurant a must-visit place for dining. A unique concept ultimately becomes the major part of a restaurant’s marketing plan. This helps the establishment stand out from its competitors.

Here we’ve brought to you some astonishing restaurant concepts from different parts of the world:

1. Amazingly intimate

There are ways, by which, you can make your special occasion even more special. One of them is to secure a booking at a restaurant that’s highly in demand. Upon dining in such a restaurant you’ll get a sense of exclusivity. It comes from the pleasure of successfully booking a table at an in-demand restaurant.

Now, think about a restaurant that is super cozy. It means that you’ll not have a bunch of tables around you. This alone will be a fantastic experience as the chatter of people around will not disturb you. Such restaurant concepts are far more likely to succeed. It’s because these concepts lead to greater customer satisfaction.

The best example of such a restaurant is Solo Per Due, which is located in central Italy. It is probably the world’s smallest restaurant. It sits only two diners at a time with one small room for dining.

2. Circus show restaurant concepts

Dining and entertainment going hand in hand is a wonderful idea that one can consider for a dining concept. Some restaurants have performances of pianists and jazz musicians going with the meals. Others choose to delight their customers with some brave feats and acrobatics. Of course, these restaurants will never compromise on the quality of food.

One such restaurant is ‘Circus’, which is located in London. This restaurant is themed on a circus. Here, the customers get to enjoy food, cocktails, and a highly entertaining show. It also offers menu-sharing for groups of five individuals or more. They also have a la carte options and a tasting menu.

3. Dark dining

This concept has become a big hit today in different parts of the world. It has also become a major aspect in the marketing of fine dining. The question you’ll ask in this case is whether the food tastes better if you’re not able to see it. One assuring answer is the fact that when you lose one of your five senses, the others become active.

Imagine that you have your blindfold on or there’s darkness all around. Then they serve you food that you can’t see. Now, your senses other than sight come into play and intensify the flavors of the food. This is the main concept of the dark dining restaurants. Many of them have come up in different parts of the world over the past couple of decades.

The waiters at these restaurants receive special training to serve their customers in the dark. One international chain of dark dining restaurants is Dans le Noir. From Paris to St Petersburg, you can find them in many cities globally.

4. Dining in the sky

Some restaurant owners really like to play with the senses of their customers. A few others believe in providing them some heightened delights to create some unforgettable moments. There’s a chain of restaurants called ‘Dinner in the Sky‘ which promises to offer both of these experiences. At a ‘Dinner in the Sky’ restaurant, they’ll suspend your table high in the air. You’ll find yourself literally dining in the sky.

Along with a touch of exclusivity, you’ll also experience loads of excitement. These restaurants heighten the experience with the addition of an element of danger. Currently, there are many such restaurants located around the globe. The ‘Dinner in the Sky’ chain now operates in about 45 countries across the world.

5. Opera with your meal

You might be wondering how this is possible. However, you can experience this at the the Santa Fe Opera. Although there are many restaurants that provide entertainment for diners, this is one-of-a-kind experience. Here, they give you the choice to drive up to the open-air opera show.

You’ll be enjoying the dinner in your car. This unique opera tailgating option for dining is an excellent mix of convenience and culture.

6. Under the sea

If you get to dine in an underwater restaurant, you’ll never want to snorkel or scuba-dive. For enjoying this splendid experience, you’ll need to travel to Maldives. In this island nation, you can visit the ‘5.8 Undersea Restaurant’ that offers under-the-sea dining. Of course, there are a handful of such restaurants in several parts of the world.

They’re either partially or fully submerged in the waters. The 5.8 Undersea Restaurant in Maldives offers its guests a unique view of marine life. You can see this through the glass walls of the underwater restaurant. While savoring your meal at this restaurant, it would be fun to watch all those beautiful fish swim by.

7. The snow and ice experience

Restaurants with an ice theme seem to be a favorite among many. This is probably the reason why they’ve come up in different locations worldwide. You’ll get to experience some ice and snow upon booking your table in one of them. Quite surprisingly, you can find such restaurants in places like Dubai, where you’ll almost never find ice and snow.

Such restaurants allow you to dine while ‘chilling out’, which takes the whole dining experience to a new level. One of these restaurants is the ‘Northern Lights Village’s Ice Bar & Restaurant. This charming restaurant is located in northern Finland. You’ll enjoy some traditional delicacies of the Arctic Circle here amid all the ice and snow.

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These are the markers of customer service that make a restaurant stand out from the rest. A delighted customer will always say good things about a restaurant and visit the establishment again. This will ultimately benefit the restaurant as it will see its revenues rise like never before. So, what are those markers of customer service that the restaurant needs to focus on? Well, let’s take a look:

1. Courteous and efficient staff

When you go to a restaurant to enjoy your favorite dish, you certainly expect courtesy. You want the waiters to take your order instantly and cater to your needs in a courteous manner. While you’d want them to be attentive, you may not like too much attention while you’re enjoying your food.

You’ll certainly not appreciate any sort of interruption while having a good time with your food. At the same time, you’d certainly expect them to be available to attend to your needs. In short, the best way to keep customers of restaurants happy is to be friendly, personable, and efficient.

2. Greeting

You’ll never visit a certain restaurant again where none of the staff members greets you. It doesn’t matter whether it’s a McDonald’s or a small local restaurant. What really matters is whether the restaurant staff gives you a pleasant and courteous greeting. This is something quite simple and basic, but has the potential to make a big positive impression on customers.

If they don’t greet you properly, you’d definitely eat somewhere else the next time. Some restaurants actually pay their staff to greet customers! This explains the kind of role that greeting plays in creating that first impression on customers. After all, it doesn’t cost a thing to greet people and just be nice to them.

3. Food and drinks

Now we’ve come to the most vital part of a restaurant and that’s the selection of food and drinks. The purpose of you visiting a restaurant is obviously to enjoy quality food and drinks. So, it’s important that the restaurant you’re visiting offers you an excellent selection.

The varieties of food and drinks, their taste, and the quality of ingredients used must be given prominence. It is also important for the restaurant to make the food as affordable as possible. The quantity and quality of food should be consistent and they must certainly not be overpriced.

4. Atmosphere

Customers love to visit restaurants that offer a pleasant and friendly atmosphere. You’ll often have your spouse, family, friends, or colleagues accompanying you to a restaurant. Besides the general look and feel of the place, service also matters in creating a great atmosphere for customers. The restaurant owners must also understand that it’s okay to allow its guests to relax for a while.

It won’t be appropriate to give them hints that it’s time to leave. Of course, this becomes a challenge for restaurants that are busy. In this case, an alternative would be to provide the waiting customers with some sort of entertainment.

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